Fromm Pinot Noir 2023Pretty and lifted on the nose, with notes of rain washed crushed petals and dusky hedgerow fruit, and the merest hint of spice cupboard intrigue. The impression on the palate is rounded, with fine and well integrated tannins and a fresh acidity reminiscent of a fridge cold blueberry. There are notes of summer fruits here, alongside a darker damson character, and a touch of subtle vanilla.

BREWED WITH Hops: Mosaic

soil health

It's created once again by Master Blender Richard Patterson based on the flavour profile of Shackleton's favourite tipple

DO NOT TRY TO FIT THROUGH SMALL SPACES

Pinot Gris is the second most planted white varietal on Waiheke Island

among other ingredients

revealing the elegant and aromatic nature of the grape so that that at times it seems to compare as much to Burgundy as it does to Bordeaux

the Real McCoy shines brightest when paired with a wide array of dishes

The name Drambuie is derived from Scots Gaelic ‘An Dram Buidheach’ and means “The Drink that Satisfies”

Pour all ingredients over ice into a mixing glass and stir

February 2020 (NV)"It's beautifully styled and expressed on the nose showing white flesh stone fruit

fully destemmed and fermented partially with indigenous yeasts to 14