TENThe 2022 release of Ironwork's TEN Rum doesn't disappoint. Aged in ex Bourbon barrels, one of which was previously used for aging Apple Brandy. We really recommend that you savour it first on its own, neat and preferably room temperature. That way you will really be able to enjoy all the nuances in flavour; rich toffee and vanilla on the nose, and a long sweet elegant baked apple finish. TEN. Worth the wait.

Introducing Ironworks Distillery’s latest Whisky tale – a story of sailing ships and spirits

Heart Iron Single Malt Whisky was awarded a Gold Medal standing at the Canadian Artisan Spirits Awards

There we harvest some of the rested spirit for bottling and replace it with newly filled barrels before returning her to her place on the water

Try it neat with just a touch of water to expand the flavour

In October 2017

tie in place

brown sugar

now goes one step further

same as the first - except that you save $1

We blended them together

Like sticking your nose into a big bowl of fresh raspberries

Set sail with Ironworks Distillery’s Double Box