CRAFTSMAN TADA SPANISH ORANGETenpai specialises in barley shochu and was established in 1898. This distillery was the first to make shochu using 100% barley for both the koji and mash elements of production. They have an unconventional approach and unique manufacturing method as they strive to produce products that are great to accompany and enhance food. Tenpais Craftsman flagship line is based on the ultimate pairing experience. It is crafted with a technique similar to that of

Created in the Saitama prefecture of Honshu

Hailing from a brewery that has vowed to produce nothing but high-level sake

Serve: On the rocks | Cold | Cool | Room temperature

Rice Polishing Ratio: -

%ALC/VOL: 15

Yuzu Juice

Net Volume: 180ml

bringing a sense of fullness

one of the few pure strains of rice left in Japan

happens to resemble the long flowing tail of this bird

mixed with flavours of undergrowth and botanicals which open to ripe fruit

Matching Food: Desserts | Roasts and Grilled Meats | Smoked Salmon | Cheese Platter